Open 24-hours a day, the International Café located in the Piazza is the place for an ever-changing array of small bite meals, treats and gourmet beverages.
Grab a freshly baked croissant to start your day, snack on pies and quiche or choose from a wide variety of salads and sandwiches at lunchtime, and indulge in decadent desserts in the evening.
Coffee and tea fans will love the New Grounds Crafted Coffee menu featuring a variety of specialty espresso-based drinks made from a custom blend of coffee beans, as well as iced tea fusions.
A slice is nice poolside
This place is conveniently located poolside for a casual bite while relaxing on deck or while watching Movies Under the Stars. Serving the "Best Pizza at Sea" by USA TODAY, you’ll delight in the classic favorites like pepperoni and margherita, as well daily specialty pizzas.
Grilled burgers and dogs to go
Follow your nose to the Deck Barbacue where the burgers are flipping and the hotdogs roasting, served with a variety of fixin’s and crisp fries. Veggie burgers, bratwurst and grilled chicken breast are also served and all are sure to hit the spot when you are relaxing out on deck.
An ever-changing selection of favorites
Horizon Court offers an endless selection that changes throughout the day to satisfy the most discriminating palate. Indulge in a delightful array of worldwide cuisine, freshly baked breads and regional comfort foods, in a casual setting at breakfast, lunch or dinner. Enjoy fresh fruits, signature pastas and desserts galore along with your favorite beverages and customizable features like create-your-own salads and sandwiches.
Beverage charges apply. Venues and menu items vary by ship and are subject to change.
A taste of Italy, enjoyed in luxury
Our Italian specialty restaurant has been voted one of the “Best Cruise Ship Specialty Restaurants” at sea by USA TODAY. Savor Sabatini’s authentic offerings featuring signature pastas, Italian wines and an irresistible selection of delectable desserts, all celebrating our Italian culinary heritage.
Additional charges apply. Menu items may vary by ship and are subject to change.
Inspired flavors from the "Big Easy"
The first New Orleans-inspired specialty restaurant at sea, Bayou Café & Steakhouse offers fresh and authentic Cajun and Creole cuisine, N’Awlins crawfish “mud bug” bisque, peel-and-eat shrimp, chicken and chorizo jambalaya, Porterhouse steak, crawfish and a host of fun drink selections. Enjoy one of the oldest culture-driven cooking styles in American history.
Additional charge applies.
Exclusive glimpse into the Princess kitchen
Taking dining to a new level, the Chef’s Table Experience includes pre-dinner cocktails and hors d’oeuvres in the galley for you and a limited number of fellow guests. After your executive chef describes the specially designed menu for the night, participants are escorted to an intimate table for the main course, including pairing suggestions. Each couple receives a personalized autographed copy of Princess’ best-selling cookbook, a handwritten copy of the special menu and a complimentary photo.
Limited capacity, reservations required. Additional charge applies. Not available on Sun Princess and Sea Princess while in Australia.
A luxurious breakfast experience at sea all served right on the privacy of your own balcony by our dedicated waitstaff. Treat yourself to this unparalleled indulgence and savor food, views, and memories that will never be forgotten.